Produto obtido a partir do cacau em pó adicionado de outro(s) ingrediente(s) que promova(m) a solubilidade em líquidos (RDC 723/2022).
Consultoria e Cursos para Fabricantes de Sorvete
Consultoria e Cursos para Fabricantes de Sorvete
Produto obtido a partir do cacau em pó adicionado de outro(s) ingrediente(s) que promova(m) a solubilidade em líquidos (RDC 723/2022).
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