Produto obtido a partir da hidrólise da sacarose com diferentes concentrações de glicose, frutose e sacarose (RDC 723/2022).
Consultoria e Cursos para Fabricantes de Sorvete
Consultoria e Cursos para Fabricantes de Sorvete
Produto obtido a partir da hidrólise da sacarose com diferentes concentrações de glicose, frutose e sacarose (RDC 723/2022).
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