Produto resultante da desidratação do extrato aquoso da espécie Hordeum vulgaris L., obtido por métodos físicos, utilizando água como único agente extrator (RDC 716/2022).
Consultoria e Cursos para Fabricantes de Sorvete
Consultoria e Cursos para Fabricantes de Sorvete
Produto resultante da desidratação do extrato aquoso da espécie Hordeum vulgaris L., obtido por métodos físicos, utilizando água como único agente extrator (RDC 716/2022).
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